This way the graham crackers mould together with the pudding and it makes the graham crackers easier to ice. It thickens nicely and tastes absolutely fabulous! Bring to a boil for 1 minute. You can use a baking dish with the same dimensions. Nutrient information is not available for all ingredients. pudding for a little something extra...mmmm....Hope I've helped. Congrats! Percent Daily Values are based on a 2,000 calorie diet. 2. I will definitely make this again. In a bowl, combine the graham cracker crumbs, granulated sugar, and the melted butter. Mix 1/3 cup cocoa, 1 cup sugar in sauce pan. Easy and so very good! Fold in half of the whipped topping. Boil for 1 minute, then set aside to cool. Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Remove from heat and add 1 tsp. Start layering graham crackers covered with chocolate and vanilla pudding, alternating between the … I use a box of French vanilla and a box of cheesecake pudding. This tasted exactly like what it was: a bunch of graham crackers covered with pudding and whipped cream. Your daily values may be higher or lower depending on your calorie needs. This recipe is awesome, one of my top favorite desserts. © Copyright 2020, 20 Things to Cook This Month That Have Nothing to Do With Thanksgiving, 15 Vegan Muffin Recipes for Easy Breakfasts, 15 Comfort Food Dinners That Start With Creamy Alfredo Sauce, 2-Ingredient Snacks That Are Too Easy Not to Make, Use Your Stale Bread in These Savory Bread Puddings, 13 Spiked Apple Cider Cocktails to Celebrate the Season, 15 Comfort Food Casseroles Inspired by World Cuisines, 12 Recipes to Turn Extra Chicken into Healthy Main Dish Salads, 15 Ground Beef Soup Recipes for Easy Weeknight Dinners, Ground Turkey Slow Cooker Recipes for Easy Weeknight Meals, 11 Top Chicken Casseroles That Lean to the Healthy Side, 12 Classic Italian Recipes Made Easy in the Instant Pot, Nutrition pudding for a little something extra...mmmm....Hope I've helped. Amount is based on available nutrient data. This is a no-bake pudding dessert that's so quick and easy to make--everyone loves it. Allrecipes is part of the Meredith Food Group. Top with another layer of graham crackers and the remaining pudding. Directions Step 1 In a bowl, whisk milk and pudding mix for 2 minutes. I have never used the whole can of frosting yet, I save unused portion by replacing lid and storing in refrigerator for another use for up to 2 weeks. Try using chocolate graham cracker and French Vanilla or Cheesecake pudding! Place nine graham cracker squares in an ungreased 8-in. My suggestion is that you let the desert sit for about ten minutes before icing. 2 ounces unsweetened chocolate 2 Tablespoons butter 2 Tablespoons white corn syrup 3 Tablespoons of milk 1 teaspoon vanilla 1 cup powder sugar Melt chocolate butter corn syrup and milk. Pretty layers of graham cracker crumbs, tasty filling and fruit topping make these cream cheese desserts a standout! Absolutely yummy! This frosting makes this dessert out of this world!! I wanted a quick through together dessert with ingredients I had in house so this fit the bill however the graham cracker dominated the taste and it was nothing special. Spread Cool Whip on top and refrigerate until pudding … I prepared my own icing and by the time the icing was ready, the pudding and graham crackers were at just the right consistancy where the graham crackers would not break when icing. My Chocolate Topping: NOTE: I double the Chocolate Topping recipe for better coverage. In a large bowl, combine pudding mix and milk; stir well. Cool completely. Instead of using graham crackers, I use graham crumbs and I use a jar of melted Nutella spread for the top. Line a 9x9-inch square pan with whole graham crackers (break crackers, if necessary). Let stand for 2 minutes or until soft-set. In one word...WOW! Line the bottom of a 9x13-inch pan with graham crackers. I've made it for years and LOVE IT! Also this dessert is one you can mix and match pudding flavours and pie filling. The similar recipe I enjoy calls for you to microwave the canned frosting (IMPORTANT TO REMOVE ALL FOIL FROM INNER SEAL FIRST) for 15 seconds only. A fast, kid-friendly, no-bake recipe that combines layers of pudding and graham crackers, topped off with cherry pie filling. chocolate graham cracker dessert Layer graham crackers in a 9 x 12 inch pan. I was so happy to find the recipe again and it tasted just like I remembered- WONDERFUL! I microwave the frosting for 60 seconds and it easily pours over the top for a blemish free perfect glaze. 3. I recommend heating the frosting in the microwave for about 30 seconds and then pouring over and spreading like a glaze (make sure foil wrapper is completely off container first).


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